Recipe: Tasty Zebra cake

Zebra cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Find Deals on Zebra Cakes Little Debbie in Groceries on Amazon. I never knew this was called zebra cake!

And if you came here looking for a Little Debbie zebra cake, so sorry! Man those little things are good. All Reviews for Zebra Cake - of Reviews. You can cook Zebra cake using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients of Zebra cake

1. Prepare 1 of and half cup maida.
2. It's 1 of te.spoon baking powder.
3. Prepare 1 of te.spoon salt.
4. It's 3/4 cup of unsalted butter.
5. It's 1 cup of sugar.
6. Prepare 3 of eggs.
7. Prepare 2 of tblsp milk.
8. Prepare 1 of te.spoon vanilla extract.
9. Prepare 2 tbsp of milk+2tbsp cocoa powder(mix it box).

Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. How To Make A Zebra Cake. To make the stripes in a Zebra Cake all you need to do is divide your batter in half and add cocoa powder to one bowl. Then spoon the batter into the pan, layering alternating colors over each other, one spoonful at a time.

Zebra cake detailed

1. Maida salt and baking powder ko chan ke achy se mix kar lyn..
2. Butter roon temp py ho to usko beat kar lena phr is mi sugar add kar ke beat kar lein..
3. Ab aik aik kar ke egg dalna hi or beat krty jana.end py milk and vanila b add kar dena isko achy se beat kar ke lumps free batter bana lena.
4. Jo dry ingrdnt mix kar ke rkhy thy maida waly wo is mein dal ke fold kar lena hai.
5. Ab is batter mein se 1/4 part alag kar lena hai us mein cocoa powder and milk jo bana ke rakha tha mix kar lna hai..
6. Vanila and choco batter ready hgye.ab greased pan mein butter paper rakh lyn.
7. Phly vanila ke 2 spoon daly mid mein ab choco ka aik spoon phr 2 vanila phr aik choco..jab tak 2no batter khatam na ho jye.
8. Ab isko skrewer ya fork ya knife ki help se zigzag ki tarah shape dy ya marble design.
9. Ab isko oven mein 180 c py bake kar lyn 40 min tak.it's ready.

This fun and festive recipe combines chocolate and vanilla batter in the pan to create "zebra" stripes satisfying everyone, especially those who love a touch of whimsy. This cake also bakes up light and tender, ready to accept your favorite icing, and is the perfect size for a small gathering or after school snacking. Transfer one cake, trimmed-side up, to a cake plate or stand lined with parchment strips. Place remaining cake layer on top, trimmed-side down. Spread remaining frosting evenly over top and sides of cake.