Mosaic jelly cake. Mosaic Jelly est une barre de gelée remplie de petits blocs colorés de gelée à l'intérieur. Les différents blocs de couleur de la gelée sont si attrayants. The first recipe for today is a cake with a tendercurd cream.

This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly. You can cook Mosaic jelly cake using 7 ingredients and 5 steps. Here is how you Prepare that.

Ingredients of Mosaic jelly cake

Prepare 4 of jelly box different color and flavor.
Prepare 4 cups of boiling water.
Prepare 3/4 of of can condensed milk.
Prepare 1 box of vanilla powder 1 tablespoon.
It's 2 cups of vitamin D milk.
Prepare 3 tablespoons of unflavored gelatin.
Prepare 3/4 of of hot water boiling.

Jelly cakes aren't made of flour, but they are filled with flowers. The reason behind the name is that these festive gelatin or agar-agar treats are often made in cake or cupcake pans. Sour cream jelly cake Mosaika with differernt fruit jelly. Luscious Jellyhearts Birthday Cakes in Singapore!

Mosaic jelly cake instructions

You need four containers spray with a little oil and each container of jelly said use 2 cups one cup of hot water and one cup cold water I’m going to use only one cup of hot water and each jelly box, make sure you melt the jelly in the water really good you mix it really good and then put it in the containers and refrigerated.
Over medium heat add condensed milk vanilla 2 cups milk and mix till boil then let it cool.
Using a pan spray with oil start cutting the jelly to cubes.
Use the gelatin 3 box with 3/4 boiling water till it melt and leave it for 10 minutes then add to the milk and mix.
Start putting the layers of jelly then milk then jelly then milk refrigerate for 12 hours.

The original jelly cheesecake in SG, a unique hand-made, multi-tiered cake. Want to discover art related to jellycake? Beautiful stained glass jelly fish floating in pristine blue water. This is a mosaic using black grout, shells and glass beads. Easy and Delicious Desserts by Nyam Nyam.