Just how to Make Tasty Simple Vanilla Birthday Cake

Simple Vanilla Birthday Cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. How to make vanilla birthday cake To begin, combine the dry ingredients together in a medium bowl.

So easy it's practically foolproof, and it all comes together in just one bowl. This birthday cake recipe is a classic with a lovely vanilla flavor. It is soft and light and the buttercream helps make it a simple, big slice of heaven. You can cook Simple Vanilla Birthday Cake using 8 ingredients and 10 steps. Here is how you Prepare it.

Ingredients of Simple Vanilla Birthday Cake

1. It's 4 cups of flour.
2. You need 1 Sachet of simas.
3. You need 2 cups of sugar.
4. It's 1/2 teaspoon of baking powder.
5. Prepare 2 teaspoon of vanilla extract.
6. You need 1/4 of salt.
7. Prepare 1 cup of Milk.
8. It's 4 of eggs.

I know my strengths as a baker and cake decorating is not one of them. This easy keto birthday cake is a low carb twist on the classic vanilla birthday cake! In a medium bowl, whisk flour, baking powder, and salt until well combined. Both use similar ingredients and produce a deliciously light vanilla cake.

Simple Vanilla Birthday Cake instructions

1. Mix butter and sugar until fluffy.
2. Add in your eggs and Mix well.
3. Add your vanilla extract.
4. Mix your wet ingredients(flour,baking powder and salt).
5. Divide the wet ingredients into 4 add one portion and mix.
6. Divide Milk into 3 add one portion and mix.Then add flour again and Alternatively adding your flour and Milk respectively making sure you start with flour and end with flour..
7. Mix them altogether until you get a smooth blend..
8. Divide the batter into 2 and add 2 teaspoons of blue food colour into one of the batter and Mix.
9. Grease your pan with butter and flour then pour in your batter mixture and bake @180degree for 30-40minutes..
10. Follow me in my next recipe I will continue the Buttercream icing of the cake in my next recipe..

Both use similar ingredients and produce a deliciously light vanilla cake. Combine the flour, baking powder and salt in a medium sized bowl and set aside. In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well.