Most convenient way to Cook Yummy Chocolate Birthday Cake (with buttercream)

Chocolate Birthday Cake (with buttercream). Come See our Unique Cake Gifts! In a large mixing bowl, beat together the eggs, buttermilk, greek yogurt, canola oil, and vanilla until smooth. Add the flour, sugar, unsweetened cocoa powder, baking soda, baking powder, and salt and mix until there are no longer any clumps of flour.

Ingredients for Chocolate Cake: Granulated sugar, brown sugar and powdered: this sweetens the cake and the brown sugar also adds a little extra flavor and moisture. Powdered sugar is used in the frosting. Cocoa powder: we use a fair amount of cocoa powder here a decadent chocolate flavor. You can have Chocolate Birthday Cake (with buttercream) using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chocolate Birthday Cake (with buttercream)

1. It's 2 cups of sugar.
2. Prepare 2 cups of sugar.
3. Prepare 3/4 cup of cocoa powder (I use unsweetened).
4. You need 2 teaspoons of baking powder.
5. You need 1 1/2 teaspoons of baking soda.
6. It's 1 teaspoon of salt.
7. It's 1 cup of buttermilk.
8. It's 1/2 of vegetal oil.
9. You need 2 of eggs.
10. You need 2 teaspoons of vanilla paste/ extract.
11. Prepare 1-2 teaspoons of expresso powder.

Use good quality cocoa powder for best results. Whisk until smooth, then mix in coconut cream and whisk until completely smooth. Whether you're topping the cake with heaps of sprinkles or keeping it simple with a few candles, this chocolate cake recipe makes for the perfect birthday cake. It's rich, moist and deserving of a celebration.

Chocolate Birthday Cake (with buttercream) guidelines

1. Preheat oven at 350.
2. Mix dry ingredients (Coffee wont add any flavor, it will only enhance the chocolate flavor).
3. Mix wet ingredients and add them to the dry mixture..
4. Mix in medium speed (just as necessary).
5. Divide into 2 (or more) pans depending on size. (I used 2 pans of 8' each for the cake in the picture).
6. Cook for 30-35 minutes. DONT OPEN OVEN DOOR until the 30 min mark and then check with a knife..
7. Remove from oven.
8. Let cool and assemble..
9. Look for my buttercream recipe to fill it and top it!!.

You can keep the fact that it's so easy a secret, though! Year Four: Vanilla Birthday Cake with Whipped Chocolate Buttercream. Lots and lots of chocolate, Asher's favorite. Last year's vanilla birthday cake was a pretty big stretch for me, but I was able to convince her with the whipped chocolate buttercream. She actually ended up loving that cake…and realizing that.