Black forest cake. Black Forest gâteau (British English) or Black Forest cake (American English) is a chocolate sponge cake with a rich cherry filling based on the German dessert Schwarzwälder Kirschtorte (pronounced [ˈʃvaʁt͡svɛldɐ ˈkɪʁʃˌtɔʁtə]), literally "Black Forest Cherry-torte". To me, a Black Forest Cake is a party cake. What says "celebration" more than chocolate cake, Kirsch flavored Morello cherries, and loads of sweet whipped cream?

Homemade cake, sour cherry filling, and topped with whipped cream. Everything about this rich black forest cake is mouthwatering. It is frosted with whipped cream and covered with chocolate shavings and a few cherries for. You can prepare Black forest cake using 17 ingredients and 8 steps. Here is how you Prepare it.

Ingredients of Black forest cake

It's of Cake.
Prepare 1 cup of Maida (All-purpose flour).
You need 2 tbsp of powdered sugar.
Prepare 1 tbsp of chocolate powder.
It's 1 tbsp of coco powder.
You need 100 gram of butter.
You need 200 gram of condensed milk.
You need 1 tsp of baking powder.
It's 1 tsp of baking soda.
You need of Icing.
Prepare 1 cup of whipped cream.
It's As needed of Tinned Cherry.
You need 1/2 cup of Chocolate flakes.
It's of Sugar syrup.
You need 1 tbsp of coco powder.
You need 1 tbsp of sugar.
You need 1/4 cup of water.

Black Forest Cake is probably the most famous German Cake! Made with three layers of light and fluffy chocolate cake that are topped with homemade cherry filling and fresh whipped cream. Easy eggless black forest cake for beginners. Make this gorgeous Black Forest Cake for your next occasion!

Black forest cake directions

Mix maida,baking powder,baking soda,coco powder,chocolate powder together (stain them).
Take a hand or electric beater and beat the butter,condensed milk,sugar together.
Now mix the dry ingredients into the wet ingredients and mix it for 1-2 mins.
Preheat a microwave at 180° for 5 mins and grease a cake mould with butter and put butter paper and then transfer the batter to the mould and bake at 180° for 35 mins or until a toothpick inserted comes out clean.
Now let the cake cook down...after cooling decorate it as per your choice with whipped cream..
Before putting the whipped cream remember to put sugar syrup on the cake sponge....
If you have any doubts let me know.
Your delicious cake is ready to serve.

Chocolate cake with cherries on top! This impressive cake is as beautiful as it is decadently delicious. Beautiful Black Forest Cake covered in whipped cream and chocolate. Let's talk homemade Black Forest Cake. Black Forest Cake (Black Forest Gateau if you're British) comes to us from Germany, a country that is so serious about Schwarzwälder Kirschtorte (Black Forest Cherry-Torte) that they actually have.