Most convenient method to Prepare Delicious Vanilla Cake Roll

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Vanilla Cake Roll. For today's Vanilla Swiss cake roll recipe I chose a fluffy light filling made with fresh whipped cream & I threw some fresh chopped strawberries. Vanilla sponge cake roll is light, moist & filled with an easy mascarpone whipped cream. It makes the perfect dessert for a shower or party.

Vanilla Cake Roll This vanilla cake roll is bursting with a vanilla flavor and when topped with fresh berries and a sprinkle of confectioners sugar, it really is divine and did I mention pretty too?! A classic vanilla cake recipe made completely from scratch! PIANONO/CAKE ROLL (soft, easy, special pianono) Recipe sa aking bakery. You can have Vanilla Cake Roll using 21 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Vanilla Cake Roll

  1. Prepare of VANILLA CAKE.
  2. It's 6 of large eggs, seperated.
  3. You need 1/2 tsp of cream of tarter.
  4. You need 1/4 cup of buttermilk, at room temperature.
  5. Prepare 1 1/2 cup of granulated sugar, divided use.
  6. You need 1 1/2 tsp of vanilla extract.
  7. Prepare 1 1/4 cup of cake flour.
  8. You need 1/2 tsp of baking powder.
  9. Prepare 1/2 tsp of salt.
  10. You need of confectioners sugar for dusting.
  11. You need of STRAWBERRY CREAM FILLING.
  12. Prepare 1 cup of heavy whipping cream.
  13. You need 1/3 cup of good quality strawberry preserves.
  14. It's 3 tbsp of confectioner's sugar.
  15. Prepare 1/2 tsp of vanilla extract.
  16. You need of drops of red food color, optional.
  17. You need of VANILLA BUTTER CREAM FROSTING.
  18. It's 1 of recipe Creamy Vanilla Cream Frosting, recipe attached in direction step #15.
  19. You need of GARNISH.
  20. Prepare 1/4 cup of sprinkles, I used red, white and blue this time. Any color for any occasion is great.
  21. You need of fresh strawberries and blueberries.

I thought I'd share a plain vanilla cake roll here because you can use it with so many fillings - frosting, curd, Nutella, preserves - you name it. It's a spongy cake with very little fat, it's easy to mix up and. Vanilla Roll Cake Isolated On White Vanilla Roll Cake. Vanilla roll cake with cream chocolate and raspberry on white background Vanilla Roll Cake Creamy baked background.

Vanilla Cake Roll detailed

  1. Preheat oven to 350. Spray a 15 ×10 by 1 inch jelly roll pan with non stick spray. Line pan with parchment paper and spray paper with non stick spray.
  2. Have egg whites in one large bowl and egg yolks in another large bowl and have them at room temperature.
  3. Whisk flour. baking powder and salt in a bowl, set aside.
  4. Beat egg yolks and buttermilk until light in color and increased in volume. Beat in 1 cup of the sugar and vanilla until well mixed.
  5. Stir in flour mixture. Making sure it's mixed well but don't overmix.
  6. With clean and dry beaters beat egg whites and cream of tarter until soft peaks form, slowly add remaing 1/2 cup sugar and beat until glossy peaks form.
  7. Fold 1/4 of egg whites into egg yolk mixture then fold in remaining in 3 more additions..
  8. Spread batter evenly in prepared pan.Bake 16 to 18 minutes until golden and not sticky to touch and it springs back when touched.
  9. Cool 5 minutes on rack in pan. Run a knife around edges of cake to unstick any edges if cake.
  10. After cake cools 5 minutes invert onto confectioners sugar dusted kitchen towel. Carefully peel off parchment paper.
  11. Roll cake up in towel, into a roll. Cool in towel on rack.
  12. MAKE FILLING.
  13. Beat cream until soft peaks form, add strawberry jan, confectioner's sugar and vanilla and beat until stiff peaks form. Add drops of food color now if you want a darker pink color..
  14. Unroll cooled cake and spread strawberry cream over cake.
  15. Roll cake up, using towel as a guide to tightly roll. Place seam side down on pan and frost withe Creamy Buttcream Frosting recipe attached below, and decorate with sprinkles, strawberries and blueberries. Cake should be stored in refigerator https://cookpad.com/us/recipes/367337-basic-creamy-vanilla-buttercream-frosting.

This Classic Vanilla Cake recipe pairs fluffy vanilla cake layers with a silky vanilla buttercream. Truthfully, most of my cakes use this vanilla cake recipe, but I've never paired it with a vanilla. You can also make mini chocolate cake rolls which are closer Salt & Vanilla Extract: Add flavor. Butter: As I tested this recipe, one of my. Vanilla Swiss roll cake is fluffy as cloud and light as snow.