Mom's birthday cake.
You can have Mom's birthday cake using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Mom's birthday cake
- Prepare 1 of lil bottle of red food color.
- You need 1 of lil bottle of blue food color.
- Prepare of few drops of blood orange aroma.
- Prepare 450 g of mascarpone.
- It's 1 box of any chocolate chip cookie or cookie with choco cream.
- It's of few slices of dried kiwi and mango for decoration.
- It's 100 g of butter.
- You need of fresh strawberries for decoration and for the cream.
- You need of ready strawberry cream base + 150 ml milk to make it with.
- You need 7 tbs of sugar.
- It's 50 g of gelatine (dry dust form).
Mom's birthday cake step by step
- Melt the butter in the microwave and mix it with the chocolate chip cookies that you crumbled up first. You need to create a quite moist crust..
- Push this crust to the bottom of a cake pan with removable bottom and put it in the frigde.
- Prepare the strawberry cream with milk according to instructions on box plus add small pieces of strawberry in it..
- Mix a little mascarpone with the blood orange taste and put a thin layer on the cookie crust. Next comes the layer of the strawberry cream..
- Divide the mascarpone in 3 equal parts. Put the red color in one part, the blue in the other and leave the third white..
- Mix the gelatine with cold water first, then heat it up, then wait till it cools down and divide it between the 3 mascarpone cups. Also devide the sugar between the mascarpone cups..
- Next put the 3 different colors of mascarpone in batches on top of strawberry cream and mix them carefully with a toothpick,try to make a marble design. Let it cool off in fridge.
- Last step is to decorate the top with dried n fresh fruits.