Chocolate Birthday cake🎂🎂. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Personalized M&M'S Candy with a Picture, Clip Art & Text! Great for Gifts & Party Favors.
One of our Test Kitchen's favorites for birthdays is this chocolate cake recipe with chocolate frosting from Megan Moelbert of Springville, NY.
The recipe is straightforward and uses baking basics—perfect if you're making a last-minute cake for a surprise party.
It's a double-layer devil's-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious.
You can have Chocolate Birthday cake🎂🎂 using 8 ingredients and 13 steps. Here is how you cook that.
Ingredients of Chocolate Birthday cake🎂🎂
- Prepare 4 cups of Flour.
- It's 12 of eggs.
- You need 1 of whole simas butter.
- Prepare 2 cups (400 g) of sugar.
- Prepare 3 teaspoons of baking powder.
- It's 3 teaspoons of vanilla flavour.
- It's of Cocoa powder.
- Prepare of Sprinklers.
The richness of the chocolate cake is offset by the sweet tartness of the raspberries. The truffle like frosting is inspired and balances out the sweetness of the cake itself. And it's as pretty as a picture. This is a truly great chocolate birthday cake.
Chocolate Birthday cake🎂🎂 detailed
- Cream the butter and the sugar by putting the butter and the 2 cups of sugar into a mixer and mix it until creamy..
- Break all 12 eggs in a bowl and using a whisker, whisk the eggs until smooth and fluffy..
- Add the whisked eggs into the creamed butter and sugar. Using the mixer again, mix until fluffy, add the 3 teaspoon of vanilla flavor and mix again..
- Now to preheat your oven, turn on the oven to 150°c or 302°f so that it can heat up while you are mixing the cake..
- Seive the 4 cups of flour plus the 2 teaspoons of baking powder bit by bit to the wet ingredients and using a spatula, mix thoroughly to get a dropping consistency..
- Take half of the cake mix and add cocoa powder, and leave the other half plain..
- Now grease your cake pan using butter. And using a laddle, pour the chocolate cake mix followed by the plain cake mix bit by bit..
- Transfer the pan into the preheated oven and allow to bake for at least 45 minutes..
- While the cake is baking you can now make the butter icing and the fondant..
- To make the butter icing you will need: Butter Icing sugar & Food colour. Mix them altogether and add the colour of your choice..
- To make the fondant you will need: Gelatin Icing sugar Water & Food colour. Mix them altogether and also add the colour of your choice.
- And when the cake is baked, allow it to cool and decorate it with the fondant and icing sugar..
- Ulala, and now your chocolate birthday cake is ready to be served, sprinkle sprinklers on it. OH YUM😋.
In a the bowl of a stand mixer fitted with the paddle attachment running at low speed. My husband is responsible for the recipe behind this Chocolate Birthday Cake. More than a decade ago, back when he and I were just dating, I asked him what kind of cake he wanted me to bake for him for his birthday. He told me he loves chocolate cake with chocolate frosting. In a mixing bowl, combine the flour, sugar and salt.